Toast with cranberries tastes sweet and sour. It's popular with children.
Fragrant, tasty and delicious.
It's delicious and nutritious. Dudu's new favorite. Dudu, who used to eat only tomato and egg noodles, recently fell in love with it. She can eat a lot. It makes her mother happy.
I haven't updated it for a long time. I apologize to you. No more nonsense. Serve directly. This way of making mutton chops is so simple that it can't be simpler. But it's really satisfying to eat. The mutton chops that make people eat like fing... ...
Kung pao chicken has many ways. I like a lot of vegetables and chicken. It's not traditional, but it's the healthiest way.
It's the most homely pasta in leek box. If you want it, make it.
This soup has a good effect of nourishing yin and kidney. It's an old doctor's prescription.
The effect and function of chicken wings - have the effect of warming, nourishing essence and marrow, strengthening waist and stomach, etc. The nutritional value of chicken wings - contains a lot of collagen and elastin which can strengthen bloo... ...
It's a kind of purple rice cheese bread that is known to both men and women. It's really everywhere. But the taste is really Hong Kong. The bread is soft and delicate. There is cheese between the bread and the steamed purple rice inside. The che... ...
Sweet and sour pork ribs should be the most common meat dish. Sour and sweet, thick oil and red sauce are the basic characteristics. In addition, flowers can put some Amomum villosum. It's a traditional Chinese medicine. It's very well matched w... ...
The recipe is self-made. Quantity - 18x24cm, 1 plate, quantity (12 pieces) [about some things] at present, only bean fruit and Sina blog @ sugar cake Halloween are mixed. Other places are reprinted, so I can't see or reply to all the news commen... ...
Pickled fresh dishes belong to the characteristics of Jiangnan, Wu and Yue. Now they are one of the representative dishes in Shanghai Benbang, Suzhou and Hangzhou cuisines. This dish is salty and fresh. The soup is thick with white juice. The me... ...
The one who likes skin is absolutely true love for it. The most easy to get collagen. And the process of slowly gnawing bones. How can not love?.
Last week, there was a special price of beef brisket in the supermarket. Not only the price was much cheaper, but also the beef brisket was very elastic. I couldn't help but also start to eat the beef brisket. How to make more than 2 jin of beef... ...
The aroma of sesame melts into the tender mutton. It makes the food mellow. It's drunk with rice.
When the baby is lazy, the mother is worried. Today, I recommend a nutritious and energetic steamed cod. Fresh cod. Cooked by steaming. It's simple and retains the nutrition of COD to the maximum. What's more, it's light and very suitable for ba... ...
Spring is the season to eat leeks. The first knife leeks are especially tender. Today's guest 10% (@ chocolate Apple cocoa) will demonstrate how to make a seasonable leek box. Choose the fresh and fat leek and egg. Knead the dough. The skin of t... ...
Braised duck with taro is a good match. It is cooked with coke instead of sugar, which makes the duck crisp and fragrant. -